< Previous Post: |

Summer Berry Cheesecake Salad

I love cheesecake. And I love berries. And though I also love chocolate, I’d much rather have cheesecake with berries than chocolate cheesecake! Anyway . . . I recently came across this recipe for Red, White & Blue Cheesecake Salad and thought, “That would be a perfect summer side dish, snack or light dessert.” Then […]

Super Summer Salad Recipes {No Mayo!}

  Summer is a time for outdoor eating – picnics, BBQs, family reunions and supper at the park. Salads make great side dishes for those occasions, but . . . it’s sometimes a pain to keep them properly chilled. My solution is to make salads that don’t need to be chilled. This week I’m sharing some of […]

Crisp and Creamy Celery Salad

The farmer’s markets have closed. Most vegetable gardens have gone to sleep. Even my cold-hardy kale was apparently done in by our first snow. Fresh vegetables at the grocery store don’t seem very plentiful or appealing. But there always seems to be a lot of celery. Celery may seem like a humble vegetable, but my family loves it many ways! […]

Squash Muffins: Using Thanksgiving Leftovers

  These squash muffins are simple, un-spiced and not too sweet.  They make a great addition to breakfast or mid-morning tea snack. My mom used to make them for breakfast any time of year, so I never really thought of them as Thanksgiving fare. They came to mind right away, though, when Carissa at All in All announced that she […]

Gluten Free Crackers with Chia Seeds (and a Party Planning Package!)

This post contains affiliate links. Today’s recipe is the result of three very different things. . . 1) a family interest in running 2) a Natural Spa Party Planning Guide 3) a gluten free diet There really will be a recipe for gluten free crackers at the end . . . bear with me while I explain […]